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Cooking & Food
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1000 Best Bartender’s Recipes
1000 Best Bartender’s Recipes
Suzi Parker

A must-have shelf reference for home bartenders!

Go from novice mixer to expert in no time

Learn the ropes from bartender extraordinare Suzi Parker

-101 shot recipes for the perpetually...

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21 Pounds in 21 Days
21 Pounds in 21 Days
The Martha's Vineyard Diet Detox
Roni DeLuz

Detox diets are making news as the quickest, easiest way to shed pounds, boost your energy, and get yourself on a wellness track. Popular in the 1970s, cleansing fasts are again all the rage among...

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365 Easy One-Dish Meals
365 Easy One-Dish Meals
Natalie Haughton

For today’s families, time is so short and so precious the lovingly prepared home-cooked meal is rapidly becoming just a nostalgic memory. But, with this reprint of the wildly popular best-seller...

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Absolute Beginner's Guide to a Lite and Healthy Lifestyle
Absolute Beginner's Guide to a Lite and Healthy Lifestyle
Nicole Haywood
Written by registered dietician Nicole Haywood and endorsed by the National Institute for Fitness and Sport, Absolute Beginner's Guide to a Lite and Healthy Lifestyle provides all the information...
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The All-American Cookie Book
The All-American Cookie Book
Nancy Baggett
THE ALL-AMERICAN COOKIE BOOK celebrates regional gems from every corner of the country: Pennsylvania Dutch Soft Sugar Cookies, New York Black and Whites, New Mexican Biscochitos, Key Lime Frosties from...
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American Regional Cuisine
American Regional Cuisine
The Art InstitutesSM

"What follows is insight into, and details of, what makes each American culinary region unique. Once you prepare these dishes and take a bite, the flavors and tastes will reinforce everything you...

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Around the World in 80 Dinners
Around the World in 80 Dinners
The Ultimate Culinary Adventure
Bill Jamison

Join Cheryl and Bill Jamison, James Beard Award winners of The Big Book of Outdoor Cooking and Entertaining, on a gastronomic tour around the world

After years...

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Authentic Mexican 20th Anniversary
Authentic Mexican 20th Anniversary
Regional Cooking from the Heart of Mexico
Rick Bayless

Americans have at last discovered Mexico's passion for exciting food. We've fallen in love with the great Mexican combination of rich, earthy flavors and casual, festive dining. But we don't begin...

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Autumn Gatherings
Autumn Gatherings
Casual Food to Enjoy With Family and Friends
Rick Rodgers

When the leaves start to fall and the temperature begins to drop, it's time to cozy up with comfort food that takes full advantage of the season's flavors. From squash and root vegetables to...

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The Bachelor's Grub Guide
The Bachelor's Grub Guide
Easy Cooking for Men
Alastair Williams
Containing foolproof recipes, this book is designed to introduce men of all ages to the kitchen and transform them into competent cooks.
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